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Before you jump to Herb Crusted Pork Tenderloin recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now lets go back to herb crusted pork tenderloin recipe. To cook herb crusted pork tenderloin you need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Herb Crusted Pork Tenderloin:
- Provide 2 lb of pork tenderloin.
- Use 1 tbsp of salt.
- You need 2 tsp of black pepper.
- Take 2 tbsp of olive oil.
- Get 4 of garlic cloves crushed.
- Get 2 tsp of dried rosemary.
- You need 1 tsp of dried thyme.
- You need 1 tsp of dried basil.
Instructions to make Herb Crusted Pork Tenderloin:
- Preheat oven to 425 F.
- Mix all ingredients except for pork in a small bowl..
- Rub mixture on meat with your fingers. Massage it into pork making sure all meat is covered..
- Place pork on a roasting pan. Cook for 25-30 min or until internal temperature reaches 155 F..
- Remove from oven and let rest about 10 min. (It will continue to cook while resting.).
- Slice and serve..
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