Simple Way to Prepare Favorite Sherry & Basil Chicken

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Sherry & Basil Chicken

Before you jump to Sherry & Basil Chicken recipe, you may want to read this short interesting healthy tips about Learn The Facts About Superfoods.

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We hope you got insight from reading it, now lets go back to sherry & basil chicken recipe. To make sherry & basil chicken you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Sherry & Basil Chicken:

  1. Provide 2 of chicken breasts.
  2. Take 1/2 cup of sherry.
  3. You need 3/4 oz of basil; minced, few leaves saved to chiffonade for garnish.
  4. Take 1/2 cup of honey.
  5. Prepare 1/2 cup of dijon mustard.
  6. Use 1/3 cup of sherry vinegar.
  7. Prepare 1 tsp of rosemary; minced.
  8. Provide 1/2 tsp of thyme.
  9. Take 1/2 tsp of onion powder.
  10. Use 1/2 tsp of garlic powder.
  11. Prepare 1 of olive oil; as needed.
  12. Take 1 pinch of salt and pepper.

Instructions to make Sherry & Basil Chicken:

  1. Marinate chicken in sherry for 4-48 hours, at least overnight..
  2. Combine sherry vinegar, dijon, basil, and honey in a large mixing bowl. Whisk together. Add a pinch of salt and pepper..
  3. Pat dry. Coat chicken with enough oil to cover. Season with dried spices. Bake at 300 for approximately one hour or until thermometer reaches 165.
  4. Serve with sauce and basil garnish.
  5. Variations; Lemon, white or apple cider vinegar, fruit puree, shallots, horseradish, parsley, parmesan, oregano,.

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