How to Prepare Perfect Grilled Zucchini Ribbons

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Grilled Zucchini Ribbons

Before you jump to Grilled Zucchini Ribbons recipe, you may want to read this short interesting healthy tips about Discover The Facts On Superfoods.

What you eat, is who you are. If you think about it, this makes sense. For example, meats such as poultry include amino acids that are important as they can help to reconstruct muscle tissue. Consuming the right foods is thus imperative. Food advice tells us that the proper food can make us fit and thus superfoods are becoming a part of many individualss diets. So what typifies being superfood. In easy language, some food is good for us and some not so helpful. Bad foods include empty calories that will just make you fat if consumed in excess and good quality foods which have calories which will provide lots of energy including antioxidants to help decrease health issues and disease. Superfoods, as you will have guessed, come under high-quality foods.

Lycopene is an antioxidant within tomatoes which can be why also they are considered to be superfoods. Spinach can also be a further high-quality food as it includes a lot of iron and folate, and that is a B vitamin. Lutein, a nutrient found in spinach is important for eyeball strength as we grow older.

So with their nutritional value and antioxidant qualities it is unquestionably a good idea to start introducing some superfoods into your everyday eating habits.

We hope you got benefit from reading it, now lets go back to grilled zucchini ribbons recipe. To make grilled zucchini ribbons you need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Grilled Zucchini Ribbons:

  1. You need 2 of medium zucchini.
  2. Take 1/4 lb of very thin sliced deli pepperoni.
  3. Prepare 20 of or more grape tomatoes.
  4. Get 10 of wooden skewers, soaked in water 1 hour to prevent burning.
  5. You need 3 tbsp of olive oil.
  6. Get 1 tbsp of seasoned rice vinegar.
  7. Prepare 1/4 tsp of granulated garlic.
  8. Take 1/4 tsp of black pepper and salt to taste.
  9. Use 2 tbsp of romano cheese, grated.
  10. Prepare 1/4 tsp of Italian seasoning.

Steps to make Grilled Zucchini Ribbons:

  1. Combine olive oil, rice vinegar, garlic, pepper salt, Italian seasoning and romano cheese in a small bowl, set aside.
  2. Make ribbon length slices of zucchini with a vegetable peeler.
  3. Place pieces of pepperoni on one side of zucchini ribbon to cover.
  4. Thread on skewers as shown below with 2 tomatoes to each skwer. Brush threaded skewers with olive oil mixture.
  5. Place on preheated grill over direct heat turning to cook all sides about 5 minutes.
  6. Serve as a side dish to almost any meal. They also make great appetizers!.

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