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We hope you got benefit from reading it, now lets go back to chicken with creamy grape sauce recipe. You can cook chicken with creamy grape sauce using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chicken with Creamy Grape Sauce:
- Provide 1 lb of boneless skinless chicken breasts cut into 1/4 inch thick slices.
- Prepare 1 1/2 tbsp of cajun seasoning spice mix.
- Get 1 tbsp of black pepper.
- You need 2 tsp of grated Parmesan.
- Take 2 of shallots, finely chopped.
- Use 2 of garlic cloves, minced.
- Provide 1/4 cup of dry white wine.
- Prepare 1/2 cup of chicken broth.
- Provide 1/2 tbsp of fresh lemon juice.
- Take 1/4 cup of heavy cream, light cream or half and half can be substituted.
- You need 1/4 tsp of Dijon mustard.
- You need 1 cup of fresh grapes, I used red grapes, but green are also good as well.
- Prepare 1 tbsp of butter, salted or unsalted.
- Take 1 tbsp of olive oil.
- You need of salt and pepper.
Steps to make Chicken with Creamy Grape Sauce:
- In a small bowl combine cajun seasoning, black pepper and parmesan cheese, Mix well..
- Toss chicken with spice mIxture in a bowl.
- Heat oil and butter in large skillet, add seasoned chicken in one layer do not crowd,.cook about 3 minutes on each side until cooked through.
- Transfer chicken to a plate as done. Into skillet add shallots and garlic, soften a few seconds then add wine and reduce until almost gone, add broth and lemon juice ,simmer 2 minutes..
- Add cream as mustard, bring to a simmer..
- Add grapes and heat through.Taste sauce add salt and pepper if needed..
- Serve sauce on chicken.
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