Recipe of Homemade Mexican Shredded Pork

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Mexican Shredded Pork

Before you jump to Mexican Shredded Pork recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now lets go back to mexican shredded pork recipe. To cook mexican shredded pork you only need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Mexican Shredded Pork:

  1. Provide 2 lb of pork tenderloin.
  2. Get 1 tsp of salt.
  3. Prepare 1/2 tsp of pepper.
  4. Get 2 tsp of cumin.
  5. Provide 1 tsp of oregano.
  6. Use 1/2 tsp of chilli powder.
  7. Get 1/2 tsp of onion powder.
  8. Get 1/2 tsp of garlic powder.
  9. Take 1 tbsp of lemon juice.
  10. Use 3 tbsp of salsa verde.
  11. Provide 1/3 cup of water.

Instructions to make Mexican Shredded Pork:

  1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
  2. Place pork in crockpot..
  3. Add water, salsa verde, and lemon juice to the crockpot..
  4. Cook on low for 6-8 hours..
  5. Use two forks to shred the pork, keeping the juices in the crockpot..
  6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
  7. Serve on tostadas with salsa verde, cilantro, and queso fresco..

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